Lunch Menu
Lunch Buffet
Grilled Salmon
Short Ribs with Cabernet Au Jus
Mashed Potatoes
Strawberries, Maytag Blue Cheese with Spinach,
Candied Walnuts, Balsamic Vinaigrette
Sautéed Seasonal Vegetables
Artisan Breads and Butter
Freshly Brewed Regular and Decaf Coffee